Pour the cereal into a large bowl. Melt white chocolate in microwave for approximately 30 seconds or according to package direction. Pour melted chocolate over cereal, stirring and folding until the cereal is completely covered. Add in the crushed candy canes and stir.

Pour the confectioners' sugar into a zipped-top bag. Pour the chocolate covered cereal and candy canes in the bag. Seal the bag and shake until all the cereal is coated with the confectioners' sugar mixture.

Discard excess powder. 

Enjoy!!