Go Back
4.8 from 5 votes
Jerk Salmon
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Cuisine: Healthy
Author: Ann
Ingredients
  • 2 pounds salmon
  • 4 oz Fresh Jamaican Jerk marinade see corresponding recipe with link in post
Instructions
  1. Preheat oven to 375f degrees. Line a baking sheet with foil. Pour fresh Jerk marinade over salmon.
  2. Place salmon onto the prepared baking sheet and fold the sides of the foil over the salmon, covering completely and sealing the packet closed.
  3. Place into oven and bake until cooked through, about 18-20 minutes. Open the packet and broil for 2-3 minutes, or until slightly charred.
  4. Serve immediately and garnished with fresh chopped cilantro.