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4.67 from 6 votes
These vegetarian tacos with avocado mint sauce are the perfect way to have a easy and healthy weeknight dinner that is full of flavor.
Vegetarian Tacos with Avocado Mint Sauce
Cook Time
10 mins
Total Time
10 mins
Author: CookingManiac
  • 4 Corn tortillas
  • 1 english cucumber chopped
  • 4 radish chopped
  • 1 large tomato
  • A large bunch of watercress 8 oz more or less
  • Avocado mint sauce
  • 1 hass avocado
  • 1/4 cup mint
  • 1/4 cup basil
  • 1 garlic clove
  • plain greek yogurt
  • 1 tablespoon olive oil
  • pinch of red pepper flakes
  • pinch of salt
  • pinch of fresh black pepper
  • Juice 1 lemon
  • 1/4 cup water
  1. Prepare the Crabless cakes depending on your preference. See back of package for other options.
  2. Sauce:
  3. Pulse all ingredients in a food processor or blender until smooth. That is it.
  4. To Assemble:
  5. Toast the tortillas. Place the tortilla on a plate, add watercress, radishes, cucumber and tomatoes. Add the crabless cakes and top with Avocado mint sauce.