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Bright and pleasantly tart, this orange pomegranate punch can be served with or without sparkling soda.
If using fresh Pomegranate- Use a citrus reamer to extract the pomegranate juice; strain liquid. Repeat the same steps for the oranges.
Peal and Smash the ginger add to the Jug. Stir together fruit juices. Fill the glasses with ice, and ladle about 1/2 cup punch into each glass; top with sparkling soda. Garnish each glass with mint.
