Pineapple Ginger 7up Punch
- 2 cups Pineapple juice
- 4 Cans 7UP®
- 1-2 Inches Piece of smashed ginger Smashed
- 2 Sprigs Mint
- 1/2 Cup Fresh Lime juice
- Peel the ginger and smash the knub. Add to jug. Add the mint, lime juice and pineapple juice. Cover and place in the refrigerator for at least 1 hour or overnight. When ready to serve add 7UP® and stir. Serve over ice. Note: The longer the ginger and pineapple seeps the deeper the flavor. Yup, yup.
Had this last night. So good. Never thought of adding ginger but it was AMAZING!
Hiya Layla!!!! I am sooooo glad you liked it.